It’s no secret hint: the Caru’ cu bere (beer wagon) is a well-known bar and restaurant located in the city center of București, close to the Stavropoleos monastery. But it’s an icon of the city and exists since 1879 when the founders arrived from Transylvania. The recipe for their house beer (berea casei) was brought from Germany; additionally they’ve got a suitable selection of regional and international beers on the menu.
Continue reading “Caru’ cu bere”An apple a day
Ebbelwoi is a big thing at Frankfurt am Main. Wine made from apples is produced in consumed in this area at least since the year 1600. By that time, it was a cheap replacement for wine made from grapes and produced in the cellars of the simple people. Today it is a traditional drink from everyone and in the city, you’ll find numerous Apfelweinlokale, special bars serving this booze.
Continue reading “An apple a day”Terra sicula
Was your last vacation in Italy already too long ago? If you’re searching for the best pizza of Baunatal, Germany, you need to know where to look for it: in an industrial zone of the city quarter Großenritte. There you’ll find the pizzeria Terra sicula (Sicilian soil) which offers the typical Italian dishes in outstanding quality. The walls are decorated with images from Corleone – so I wouldn’t dare to say something else. 😉
Continue reading “Terra sicula”Kanal-Caféen
Do you remember The Muppet Show and its Swedish chef? In the German version, he is from Denmark and singing the song ‘Smørrebrød, Smørrebrød røm, pøm, pøm, pøm‘. Smørrebrød is just bread with butter and if you want to taste this Danish speciality – most often with fish – then you have plenty of options in the Danish capital city.
Continue reading “Kanal-Caféen”Street food zone
While being a solo traveller I really love street food markets. You don’t want to sit alone in a restaurant waiting for dinner (even though a good book can make such a situation pleasurable). Also, a street food market is a perfect place to taste local dishes, experimental creative food and the classic international dishes. Therefore it is no wonder that I visited the Reffen streetfood market more than once during my trip to København.
Continue reading “Street food zone”Glitzerschwein
The Coronavirus changed everything in 2020. From one day to the other many things making life enjoyable became impossible and that included for sure also concerts. It is still absolutely unimaginable to stand in large crowds, sing and dance. All events are moved into 2021 and bands, concert venues and tour organizers are facing pretty tough times. After half a year without live music, I‘m also suffering and realizing what a luxury culture is.
Continue reading “Glitzerschwein”Treib-Gut
The restaurant Treib-Gut (flotsam) in Altenhof near Eckernförde, Germany, is a wonderful restaurant next to the Baltic Sea. It is located in a traditional house roofed with reed. Inside it is very cozy but it also has a nice terrace with good views on the sea. The service is good and in addition to the great fish and meat dishes, they also offer surprisingly good vegetarian options.
Continue reading “Treib-Gut”Glückliches Bergschweinchen
The mountain piglet after which the eatery ‘Zum glücklichen Bergschweinchen‘ in Kassel, Germany, is named is happy – as only vegan food is served there. Most important dish is vegan kebap; normal kebap is named Döner in Germany (after the Turkish word for ‘rotating’) and therefore the vegan variation is called Vöner. But they also serve delicious burgers (called ‘Börger‘) and homemade fries.
Continue reading “Glückliches Bergschweinchen”Schlachtschiff
When you’re cycling between Melsungen and Rotenburg an der Fulda, Germany, you might be surprised to see a large pirate ship next to a lake – the Heinebacher See. It is the Alheimer Schlachtschiff, a battleship that includes a bar and a restaurant. The Schlachtschiff is something between a beer garden and a restaurant, with prices close to those of a beer garden. The unique selling proposition is the location; it is the only restaurant between these two cities and beautifully located at a lake – including a small beach.
Continue reading “Schlachtschiff”Knallhütte
If somebody would ask me about my most favourite local beer, I would always answer ‘Hütt naturtrüb‘, a delicious non-filtered Pilsener brewed by the Hütt-Brauerei located at Baunatal, Germany. Since 1752 they brew beer at a location called Knallhütte close to motorway A49. In former times carriages needed additional horses to get on top of the hill and signalled this using their horsewhips – the sound of this gave the place its name (‘knallen‘ = banging). Today you can take a tour at the brewery, buy some beer at their shop or enjoy good food in the restaurant.
Continue reading “Knallhütte”