Cappa Café

Adige, Verona

Tired of walking around in the city center of Verona, Italy? In need for a quite place to relax, have a coffee break or something to eat? The Cappa Café is a coffee bar and restaurant located nicely close to the river Adige in the northern part of the city. You’ll get some vitello tonnato (veal with tuna sauce and capers) or a sprizz aperol in the cosy atmosphere of this place and in summer times you can sit outside with a view on the river.

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Kassels oldest

Gasthaus Lohmann, Kassel

The bar and restaurant Lohmann’s in the Königstor street in Kassel, Germany claims to be the oldest restaurant in the city – dating back to 1888. It is not far away from the city center in a calm side street and offers a restaurant and a beer garden where you can enjoy some fresh air in addition to your meal and drink.

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Salmorejo Cordobés

When it comes to cold tomato soup, everybody seems to know Gazpacho – a juice made of raw vegetables introduced by the Moors, most often in the south of Spain and Portugal and made of tomatoes. Salmorejo is a more creamy version (especially through the use of bread within the soup) that is typical for Córdoba, Spain and can be tasted there quite everywhere.
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Battle of the Knights

Schloß Berlepsch, Witzenhausen

Schloß Berlepsch is a castle in the no man’s land surrounding Witzenhausen, Germany (close to Göttingen and Hann. Münden). Situated within the hills along the river Werra it can be seen from near and far. It has been built from 1369 on and has been invaded by several armies crossing the country during the centuries. Today it is a well preserved castle still owned by the family that once built it.

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Hot as hell

Rias Baixas II, Hannover

The Rias Baixas is a Spanish restaurant within the city quarter Linden of Hannover, Germany – close to the old Hanomag plant, once producing railway locomotives, motor lorries and construction machines. It offers food from Galicia; wonderful tapas, fish and meat. And of course some Estrella beer to make the evening complete.

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Konnopke’s Imbiß

Berlin, Germany

The culinary highlight of the German capital is of course – Currywurst. And there is no place like Konnopke to taste it. The traditional diner is situated at Schönhauser Allee directly underneath the elevated railway. Take a ride to Eberswalder Straße and order a “Menü weiß“: sausage, curry sauce, fries and mayonnaise. It all started in 1930 with selling sausages from mobile cookers; a well-established enterprise.

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The Z.a.K.

ZAK, Göttingen

Bars and restaurants come and go, but the Z.a.K. (located close to the market place in Göttingen, Germany) is an institution. It opened in 1993, has a warm and welcoming atmosphere because of the wooden interior and the dishes are named after classic movies – I guess the names are still the same as 20 years ago.  You can also sit outside and watch what is going on on the Wochenmarkt.

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