Memories and hints of a travelling IT professional.
The culinary highlight of the German capital is of course – Currywurst. And there is no place like Konnopke to taste it. The traditional diner is situated at Schönhauser Allee directly underneath the elevated railway. Take a ride to Eberswalder Straße and order a “Menü weiß“: sausage, curry sauce, fries and mayonnaise. It all started in 1930 with selling sausages from mobile cookers; a well-established enterprise.
Maybe the best pizza in Berlin, Germany. The friendly Italian guys challenge your language skills in this small eatery in Neukölln (though they even serve you if your Italiano isn’t the best). And they make a very tasty pizza with sometimes quite exotic toppings. Get a slice or two and use the nearby Tempelhofer Feld to burn the calories afterwards!
Bars and restaurants come and go, but the Z.a.K. (located close to the market place in Göttingen, Germany) is an institution. It opened in 1993, has a warm and welcoming atmosphere because of the wooden interior and the dishes are named after classic movies – I guess the names are still the same as 20 years ago. You can also sit outside and watch what is going on on the Wochenmarkt.
The bar and restaurant Villa Cuba is located close to the old market place of Göttingen, Germany. When you enter this place at the Zindelstraße you’ll find a beautifully decorated bar in Cuban style. The menu isn’t that long but it covers some good dishes from Cuba and the Carribean – especially the starters are great.
Continue reading “Listening to Fidel Castro”
During the last years I’ve not visited Potis that often, because it is quite remote for people used to the short distances in Göttingen – but I recently found out that this was a wrong decision. You can find the Greek restaurant at the upper part of Kreuzbergring in the east of Göttingen.
Continue reading “Hiking for gyros”
The street adress tells everything: Schöne Aussicht, beautiful views. The bar Bolero is situated between the city center of Kassel and the Karlsaue park (directly next to the New Gallery of Art) and there you can enjoy a beer (especially: Astra from Hamburg, Germany), some cocktails or – what seems to be a specialty: good burgers.
Named after the god of the sea in Greek mythology, the restaurant Poseidon is part of the Badeparadies in Göttingen, Germany – but it also accessible without getting your swimming trunks on. Before this pool and sauna has been opened at the Eiswiese in 1998, the restaurant was already part of the old public indoor swimming pool in the city center (close to the Leinekanal).
If you’re at the shore of Israel, you definitly need to taste some seafood. A very good place for this is the old harbour of Tel Aviv-Yafo. It has been transformed into an area with lots of restaurants and is very vivid in the evening hours. A nice restaurant is The White Pergola (Hasuka Halevana) at the old port basin.
Continue reading “The White Pergola”
When you walk through the wonderful neighborhood of the Marais – maybe from Place de la Bastille, crossing Place des Vosges (always worth a detour), you will find a lot of good restaurants of various kinds. I myself normally don’t go to classy restaurants while travelling; it costs me simply to much time. A good alternative in the Marais is Chez Marianne, a nice small restaurant in a sidestreet. You can sit outside and if it is too crowded – they also got a comptoir for food to take away.
Continue reading “A pit-stop at the Marais”
During the last years a lot of bars were coming and going in the Ritterplan. The street is simply a less crowded street without direct access to the pedestrian zone. People don’t come here by accident. But now there is a restaurant that is here to stay: the Abessina, serving food from Ethiopia and Eritrea and thereby closing a gap within the already broad variety of restaurants in Göttingen.
Continue reading “Expedition to Ethiopia & Eritrea”