India or Italy?

Torre, Pisa

Our journey did not begin in Italy, at least not in spirit. It was meant to take us far beyond Europe, across continents, towards Sri Lanka via India – a trip we had carefully planned and eagerly anticipated. Yet, as so often happens in travel, events beyond our control intervened. Air India abruptly cancelled our return flight to Europe, citing kerosene shortages and price surges linked to escalating geopolitical tensions following Donald Trump’s confrontation with Iran. The airline’s decision was shrewd: by cancelling only the return leg into the EU, they avoided compensation obligations, while effectively forcing us to abandon the entire itinerary.

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Three languages

Mountain view, Dorf Tirol

Alto Adige, or South Tyrol, is a fascinating region where languages and cultures overlap in a way that feels both Alpine and distinctly Mediterranean. Three languages are officially recognised: German, Italian, and Ladin. German is by far the most widely spoken in everyday life, especially in towns and rural areas, while Italian tends to dominate in the larger cities such as Bolzano. Ladin, a Rhaeto-Romance language, survives in a few Dolomite valleys and adds another layer to the region’s cultural richness.

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Dreiländereck

DDR-Grenzstein, Friedland/Hohengandern

The Dreiländerstein near Friedland, Neu-Eichenberg and Hohengandern is a striking border marker because it has stood at a point where political frontiers repeatedly shifted over time. Before the modern German states existed, this spot marked the meeting point of older territorial claims; later it separated the Electorate of Hesse, the Kingdom of Hanover and the Kingdom of Prussia, which is still reflected in the stone’s historical inscriptions. After German reunification, it once again became a symbol of three neighbouring states meeting there: Hessen, Niedersachsen and Thüringen.

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Roti canai

Roti canai, Roti king, London

Roti canai is one of those dishes that immediately anchors you in Malaysia’s rich, layered food culture. At its core, it is a flatbread with South Indian roots, introduced through migration and adapted over generations into something distinctly Malaysian. Made from a simple dough of flour, water, eggs, and ghee or oil, it is stretched, folded, and cooked on a hot griddle until crisp on the outside and soft within. It is most commonly served with dhal, but variations include chicken or fish curry, making it suitable for breakfast, lunch, or a late-night meal.

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Northeimer Seenplatte

Seenplatte, Northeim

The Northeimer Seenplatte is a man-made lake district on the edge of Northeim in Niedersachsen, formed from former gravel pits and now spread across roughly 360 hectares with a dozen artificial lakes. It looks open and spacious rather than natural in the strict sense: broad stretches of water, reed-lined edges, sandy or grassy banks, and in places a distinctly recreational feel, with sailing, swimming, windsurfing and walking routes alongside quieter zones for birds and wildlife.

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Ducksteinquelle

Ducksteinquelle, Moringen

The Ducksteinquelle near Moringen is a small calcareous spring in the countryside by Lutterbeck, best known as a pleasant walking spot rather than a dramatic natural spectacle. Its water is rich in lime, and as it emerges and evaporates, it leaves behind tiny mineral deposits on mosses, plant remains and the ground, gradually building a porous form of limestone known as tuff or ‘Duckstein’.

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Brockenaufstieg

Brocken, Wernigerode

Each June, the Brockenaufstieg turns Braunlage into a lively base camp for long-distance hikers heading up into the Harz, with the town’s central square filling before dawn with rucksacks, trekking poles and a mix of nervous energy and quiet anticipation. The atmosphere is friendly rather than competitive, more about testing stamina and sharing a long day in the hills than chasing times, and you notice quickly how mixed the field is: seasoned ultra‑walkers alongside office workers who have been training on forest tracks at weekends. Once the start bell goes and the crowd strings out towards the first climbs, Braunlage drops away behind you and the focus shifts to settling into a rhythm for many hours on your feet.

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Cycling on Rügen

Cycling on Rügen, Germany

Exploring the island of Rügen by bike is an absolute pleasure and, in my experience, one of the best ways to see its varied landscapes. The island offers around 800 kilometres of cycling tracks, though their quality does vary from smooth asphalt paths to more uneven stretches. Despite Rügen’s reputation for being relatively flat, I found it more undulating than expected, with some climbs that certainly get the heart rate up. The ascents to the Jagdschloss Granitz and the famous chalk cliffs at the Königsstuhl, in particular, can be surprisingly sweaty affairs.

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