Breakfast at Madrid, Spain seems to be not really healthy. The speciality of the city – but it is also served throughout the whole country – is fried dough that you can dip into melted (bittersweet) chocolate. Chocolate con Churros is beloved by the locals and you should at least try it once. The famous Chocolatería San Ginés serves this kind of food around the clock and is therefore especially an option after a long night.
You can find it close to the Plaza Mayor and the Puerta del Sol. Throughout the day the queue can become pretty long and to be honest: you get your sugar kick quite everywhere in the city. If you don’t want to wait choose any other restaurant – it is a dish that isn’t hard to prepare and which is available in good quality virtually everywhere.
Chocolatería San Ginés
Pasadizo de San Ginés, 5